Another interesting fasting recipe .You can use home made or readymade upwas bhajani flour which is ideally made from sabudana,rajgira (amaranth) & samo rice .
I have already posted about rajgira wada .you can viw the link for rajgira wada here
Ingredients:
1 cup upwas bhajani flour {click here for recipe}
1/2 cup soaked sabudana
3/4 cup shengdana koot / groundnut flour
1 tsp jeera
1 tsp cumin powder
1 tsp chopped coriander leaves (skip if you dont eat coriander leaves /kothimbir during fast)
1-2 mirchi /green chilli crushed coarsely
1 tsp sugar
1 tsp lemon juice
Oil for frying
salt
Method:
1. Mix above ingredients & make a dough of the above ingredients & keep aside.
2. Take a small portion of dough & make flat vadas .Or you can even make a hole in middle & shape in the form of upwas medu vadas.
3. Deep fry the vadas in oil & drain on tissue paper.
4. Serve with upwas coconut chutney / dahi chutney
No comments:
Post a Comment