Frozen drinks send a chill down your spine .texture of these drinks is slushy which means you will feel the crushed ice while drinking. CRUSHED ICE IS BLENDED WITH OTHER INGREDIENTS IN A MIXER & THEN SERVED .Frozen drinks should be prepared only just before serving or else the slushy texture is lost once ice melts.
The margarita is a cocktail consisting of tequila mixed with orange-flavoured liqueur and lime or lemon juice, often served with salt on the glass rim. It is the most common tequila-based cocktail in the United States. The drink is served shaken with ice, on the rocks, blended with ice (frozen margarita) or without ice (straight up).Source wiki
Grapes margarita is todays non alcoholic cooler which I learnt from tarla dalal site. Fresh black grapes are very juicy and nicely sweet, with tender skins,the sweet yet tart flavour of grapes is enhanced when combined with strawberries. they form a base for a well-balanced Margarita and beautiful-to-behold frozen Margarita.
This mocktail is so named because of the margarita glass it is served in. Traditionally, all margaritas are served with a salt rim garnish.
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| MARGARITA GLASS |
Preparation Time: 10 mins
serving 4 glasses
Ingredients :
2 tsp lemon juice
2 cups crushed fresh black or purple grapes ( kali draksh / angoor/angur)
2 1/2 tbsp strawberry crush
1 1/2 cups crushed ice
For The Garnish
red coloured salt rim
Method:
1.Combine the lemon juice, grapes, strawberry crush and ½ cup of crushed ice in a mixer and blend till it resembles a slush.
2.In each salt-rimmed margarita glass, place ¼ cup of crushed ice and pour equal quantity of the juice over it. Serve immediately.
Tip:
1.You can add 1 tsp honey for extra sweetness, if required.
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