Wow..... pedhas are something tempting & liked by every age group.. I am presenting this simple recipe which can be made easily at home in just 10 minutes. I learnt this recipe from chef vishnu manohar in a marathi tv program
Ingredients
1 cup Milk powder
1 cup mik
1-2 tspn elaichi powder1 tspn jaiphal powder ( optional)
2-3 tsp ghee
10-12 saffron strands
2-3 pista / badam for decoration
Procedure
- Add 2 tspn ghee & milk powder in a shallow bottom pan & saute it till the colour changes (to badami ) on a slow flame .be careful not to burn.
- Next add elaichi powder jaiphal powder & saffron & saute it further & allow to cool.
- Next add milk slowly to this mixture by spoon & 1 tssp ghee & make a dough.
- Make small pedhas of it & press it with fork to make design on pedha .
- Decorate it with pista badam & safron strands
u hav 4got to mention abt sugar, main ingredient, without which pedha is test less
ReplyDeletei havent forgotten ,the original recipe shown by chef vishnu manohar didnt have sugar and milk powder is already sweet so i have not mentioned about sugar,
DeleteAt my home we do not prefer very sweet tasting pedhas as hubby eats moderate sweet
but you can add 1-2 tbsp powdered sugar in above recipe if you have sweet tooth and u like sweetness