Sweet upwas kachori|Batata god kachori|Aloo ki meethi kachori

This is an innovative dish especially for fasting people....a change from sabudana khichdi typically eaten during fast....

Ingredients

Cover

Mashed potatoes 2-3

Sabudana flour - 1/2 cup

Crushed chillies - 1 tsp

salt -as per taste

Filling for kachori

Wet coconut /desicated coconut - 1cup

Poppy seeds/khuskhus - 1tsp

sugar -1 tsp

Dryfruits crushed coarsely - 2 tsp

Sesame seeds (til)- 1 tsp

salt as per taste

Method

1.  Dry roast all ingredients of filling in a kadhai & let it cool down.
2. Mix  cover ingredients & knead to form a soft dough.
3. 
4. Take a small ball of potato dough & flatten it on palms .Next with the help of thumb make it hollow from inside in the form of a cup where you can place stuffing.

        4   Next place a portion of stuffing in cup & cover from all sides to make a round ball

        5    Deep fry kachori in oil & serve with upwas chutney.

        6     Pls click below for upwas  chutney   recipe

             upwas chutney